Mother’s Day

Sunday May 14, 2017

( 9:30 AM to 3:30 PM (Final Seating at 1 :30 PM) )

  • Under 4 Free
  • Children (4-12) $15.00
  • Youth (13-17) $24.00
  • Regular (18-64) $34.00
  • Seniors (65+) $25.00

Ticket Prices Include 15% Gratuities & 5% GST

Family Fun Photo Booth Available

Enjoy a complimentary Mimosa Sunshine cocktail!
Earned with every Food Bank Donation item you bring!

Purchase Today! Call 780-468-4115

See our menu below or

Download the PDF

Mother’s Day Family Brunch

Includes: Table-Service of Fresh Brewed Coffee/Tea/Assorted Chilled Juices, Fresh Baked Muffins/Danishes/Banana Loaf/Croissants/Creamery Butter & Fruit Preserves

  • Sawmill Classic Caesar Salad
    with Herbed Croutons & Parmesan Cheese
  •  Traditional Greek Salad
    with Locally Produced Feta Cheese
  • Imported & Domestic Cheese Display
    with Gourmet Rice Crackers & Fresh Grapes
  • Mixed Tuscan Greens
    with Sundried Berries & Cranberry Vinaigrette
  •  Fresh Watermelon Salad
    with Locally Produced Feta Cheese
  • Classic Waldorf Salad
    with Apples, Walnuts, and Sweetened Mayo Dressing
  •  Sweet Strawberry & Arugala Salad
    withRaspberry Vinaigrette
  • Lemon Infused Pasta Salad
    with Fresh Herbs & Asparagus
  • Sawmill’s Famous “AAA” Certified Angus Alberta Prime Rib with Merlot Jus
  • Baked Canadian Maple Glazed Ham
    with Spiced Apple Brandy Compote
  • Classic Eggs Benedict
    with Canadian Back Bacon & Hollandaise Sauce
  • English Corned Beef Hash
    with Poached Eggs & Hollandaise Sauce
  • Scrambled Eggs
    with Canadian Cheddar Cheese & Sweet Mini Peppers
  • Belgian Waffles
    with Wild Berry Compote & Whipped Cream
  • Cinnamon Seared French Toast
    with Creamery Butter & Quebec Maple Syrup

  • Country Style Hickory Smoked Bacon
  • Griddle-Seared Alberta Beef Sausage
  • Baked Maple-Infused Pork Sausage
  • Roast Pork Tenderloin
    with Roasted Apples and Spiced Cider Glaze
  • Grilled Chicken Breast
    with Fresh Tarragon and Asiago Cheese Sauce
  • Pistachio BC Steelhead Salmon
    with Fresh Bruschetta & Balsamic Glaze
  • Rice-Filled Ukrainian Cabbage Rolls
    with Tomato Sauce
  • Whipped Yukon Gold Potatoes
    with Pistachio Oil
  •  Old Fashioned Hash Browns
    with Diced Bell Peppers
  • Seasonal Vegetables
    with Olive Oil and Fresh Herbs
  • Made-to-Order Omelettes
    with a Delicious Selection of Fillings
  • Fresh Seasonal Fruit & Berries
  • Petite Fours / Bon Bens / Single-Bite Cheesecakes
  • Chef’s Hot Dessert Feature/ Baked Cookies
  • Pudding & Jell-0 for Kids of All Ages
  • Decadent Callebaut Dark Chocolate Fountain
  • Many More Special Celebration Sweet Treats!